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Maude currently produces a Pinot Noir, Pinot Gris and a Marlborough Sauvignon Blanc from its Connell Terrace winery. They also produce Mount Maude wine from the Maungawera Valley vineyard.
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Maude Pinot Noir
2007
14.2%
This Pinot Noir combines fruit from four of Central Otago's sub-regions, Bendigo, Gibbston, Alexandra and Wanaka, each region contributing uniquely to the overall blend. In 2007 low yields made for an intensely flavoured wine which displays aromas and flavours of dark berry fruits, violets and chocolate with hints of dried herbs.
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Maude Pinot Gris
2006
13.3%
This Central Otago Pinot Gris is sourced from an individual vineyard in Lowburn. The cool climate gives rise to a Pinot Gris with clean, pure aromas of tinned pears, hay and slate. Light, fresh and tangy this is a perfect food wine.
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Maude Sauvignon Blanc
2007
12.75%
This is Marlborough Sauvignon Blanc at its finest, pure unadulterated aromas and flavours of passionfruit, fresh lemongrass, gooseberries and a hint of feijoa.
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Winorama tasting notes: Maude Pinot Noir 2004 | Maude Sauvignon Blanc 2006
If you need more information about Maude Wines, please contact us. Alternatively, you can access our network of distributors here |
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